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Västerbotten Pie
Beluga Lentil Stew
Miso Butter
Focaccia Pronta
King Oyster Scallops
Salt Baked Roots
Oven Tamari Oyster
XO Sauce
Calamari Fritti
Fröknäcke
Soy Butter King Oyster
Sous Weed Monkey Oil
Skordalia
Razor Clams
Ceviche
Quick Cured Fish
Saba Misoni 鯖の味噌煮
Okonomiyaki お好み焼き
Kanelbullar
Focaccia Marinetta
Shio Koji 塩麹の作り方
Cantonese Eggs 黄埔炒蛋
Salt Crusted Fish
Tan Tan たん
Pickled Jalapeños
Thai Glassnoodle Salad
Souvlaki
Pan de Cristal
Peri-Peri Chicken
Pickled Red Onions
Salt-Cured Egg Yolk
Albacore Tuna Confit
Thai Peanut Dressing
Carrot & Cauliflower Soup
Monkfish in Parma ham
Coral Xiao Long Bao
Topfenknödel
Corpse Reviver No. 2
Tori Karaage 鶏の唐揚げ
Fenchelsalat
Hummerkraut
Spinatknödel
Chinese Pork Belly
Shoyu Eggs
Spicy Cucumber Salad
Mochi Mayonnaise
Shiso Carpaccio
Ginger Bug
Kimchi
Saba Shioyaki
Duck Prosciutto
Tiramisu
Miso Aubergine
Golden Cauliflower
No Knead Bread
Gravlax
Grissini